Roll on down to Dorset, from Bishops to Lyme Regis, we stand for absolute quality in the world of the hog roast, and you’d be a fool to miss it!
Our spit and pig roasts have been the delight of the county for over a couple of decades now. During this time we have built on our successes and grown, starting from aspirations in Verwood, our desire to bring the unmissable (our super tasty roasts) to as many people as possible has resulted in the formation of a highly professional events catering service, with the ability to easily satisfy and astound parties from over a thousand, to the small and close knit gathering on a village green.
Never content with just the ‘acceptable,’ it was our experiences as a hog roast family abroad that introduced us to the wonderful taste of slow roasted meat. Having a strong background in wedding catering anyway, the introduction of such wonderful tastes to our ever appreciative palates left us with no choice but to launch this as the key part of our operations at home in sunny Verwood. Having sampled this type of slow roast in the form of Kudu (part of our exceptionally broad menu in the UK) during a trip through the African ‘Veld,’ we immediately understood that good seasoning, completely organic meat (something which we demand from our fully vetted catering suppliers) and the slow roasted process would totally revolutionise our catered events. Combining this with our totally organic and various array of superbly edible vegetation, we know that the taste we loved at the feet of an African sunset is now available to our customers, at prices made more and more reasonable as we have grown and grown.
No longer is it acceptable, in our eyes, for hog roast food to be mediocre due to a large volume of folk being served. There is no reason why anyone should ever compromise, as we never do.
Today, our operations have satisfied professional chefs and locals alike. Our never ending search for new ingredients and menu ideas has kept us at the forefront of innovative cooking, whilst always relying on the freshness and quality of our ingredients to create the superior taste that our catering events have become synonymous with. The pig roast process, combined with our ability to roast almost any edible creature, allows the tastes to be basted and consolidated, resulting in a healthy yet exceptionally tasty form of cooking. At large events, or at cated functions where the guests constitute a significant number, let your choice be Hog Roast Caterer Dorset, the choice that puts top class restaurant beating food on everybody’s plates.
Our very own ‘in-house’ designed and manufactured hog roast machines, which are available to hire, feature numerous patents and highly usable features. Making the most of stainless steel construction through patented laser tooling and cutting processes, there is not another machine available that comes close on the market. Our lust for perfection and disregard for all that many see as the boundaries for catering have helped to make us nationally acclaimed. All that’s left is for you to come and taste our hog roast at your event. Why wait?
The summer is on its way! Early glimpses of great weather have been prevalent throughout the early part of the year and, here at Hog Roast Caterer, we know exactly what this means! (At least, we know what we hope it means!). Having provided the hog and spit roast catered events for our county, from spit roast parties in Bournemouth, corporate hospitality in Poole and bespoke wedding catered events in Weymouth, we have loved and enjoyed bringing restaurant beating food to the events and functions at any location our clients wish to use.
Manufacturing our own machines, we now operate a hog and spit roast catering venture that is truly and completely versatile. Our machines don’t need the use of electricity in order to cook sensational food for up to 300 people. Made from rugged stainless steel, not only do our machines look great and pack a massive culinary punch, but they also have a fantastic and rugged wheel and steering system which allows them to go anywhere. Giving our clients, both young and old, the option of having their catered event in any location they wish, we believe that great food and good times should not be limited to conventional and ‘well-trodden’ venues. We believe in pushing the culinary boundaries, so why not push the boundaries when it comes to sourcing the location of your party?
Hog and spit roasting is a time honoured and unbeatable process. As old as man himself, the flame roasted method of slow cooking meat has yet to be beaten. Building upon the ancient method, our modern and clean burners make hog roasting a facet of your party that can be undertaken both indoors and outdoors. Allowing you even greater freedom as regards your venue, its these small examples of our big dedication to choice and versatility which have put us at the forefront of event catering and has kept us there.
Wedding catering has given us the chance to really spread our catering wings. Where our party menus hinge on fun combined with restaurant smashing food, our wedding menus have been continually renowned for their emphasis on absolute perfection. Both in the arena of the various meats which we roast to a spectacular golden hue along with our huge and extensive range of side dishes, we place such an amount of exacting emphasis on the pleasure of our diners that many wedding guests have been emotionally moved. Running concurrently to this is our great range of freshly made canapés which we lovingly create on site, alongside our theatrical hog and spit roasts. For theatre, charm and food that is beyond your wildest dreams, Hog Roast Caterer Dorset is waiting for the call (or email, we’re very technological now!)
Along with our hog and spit roast wedding catered services, we also operate a corporate hospitality function as well as a much loved party menu service. Having strong successes in both of these fields, we have made it our mission to bring food that is unbeatable to any location or event that you wish.
Locations we offer our hog roast services too.
Abbotsbury, Bere Regis, Bishops Caundle, Broadmayne, Broadstone, Broadwindsor, Buckhorn Weston, Buckland Newton, Burton Bradstock, Cerne Abbas, Charlton Marshall, Charminster, Charmouth, Chetnole, Chideock, Child Okeford, Church Knowle, Corfe Mullen, Corscombe, Cranborne, Donhead St Andrew, Donhead St Mary, East Chaldon, East Knighton, East Lulworth, East Morden, East Stour, Evershot, Eype, Fiddleford, Fontmell Magna, Godmanstone, Gussage All Saints, Highcliffe, Hinton St Mary, Holwell, Hurn, Iwerne Courtney, Iwerne Minster, Langton Herring, Langton Matravers, Loders, Lytchett Minster, Middlemarsh, Milborne Port, Milton Abbas, Mosterton, Nettlecombe, Organford, Osmington, Owermoigne, Parkstone, Piddlehinton, Piddletrenthide, Poundbury, Powerstock, Puddletown, Puncknowle, Shipton Gorge, Shroton, Sixpenny Handley, South Perrott, Spetisbury, St. Leonards-On-Sea, Stalbridge, Stoborough, Stoke Abbott, Stourton Caundle, Stratton, Studland, Sturminster Marshall, Sydling St Nicholas, Symondsbury, Tarrant Monkton, Three Legged Cross, Tolpuddle, Trent, Upwey, Verwood, Walkford, Warmwell, Waytown, West Bexington, West Knighton, West Lulworth, West Parley, West Stour, Winkton, Wool, Worgret, Worth Matravers, Yetminster.
